Cooking with the Colonels - Braising, Blanching & Poaching
| Dates: | March 25, 2023 |
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| Meets: | Saturday from 9:00 AM to 12 N |
| Location: | Lanny Ledet Culinary Building |
| Cost: | $130.00 |
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.